Product Description
Enjoy a celebration of the most-requested recipes from our previous cookbooks, along with favorite recipes from Nordstrom employees, friends and family. All of them focus on made-from-scratch food and beverages that pay respect to the many farmers, fishers and producers who’ve dedicated their lives to providing the finest products using sustainable practices. Our goal is to pass this excellence on to the guests in our restaurants and the readers of our cookbooks. Edited by Keith Brunell, Kati Lauffer and Vincent Rossetti 9" x 9.75" x 1.25" Hardcover 240 pages Made in the USA